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Sunny Valley Farms Rebloom Festival features flowers, music, wines and lobster

Marie King, wholesale manager and wine educator for LaBelle Winery, locally available in Amherst and Derry, provided samples of nearly a dozen fine wines to attendees of the Rebloom Festival, Aug. 22, at Sunny Valley Farms in Amherst. Photo by LORETTA JACKSON

AMHERST – A Saturday opportunity to add a few more pots of perennials, more hydrangeas, more hanging baskets and a metal garden sculpture, or two, was easily arranged on Aug. 22 with the launch of a festive Rebloom Festival, an annual event hosted by Shane Robinson, owner since 2012 of Sunny Valley Farms in Amherst.

Live music played all day, performed by Black & Bluez, whose band members are based in Newburyport, Mass. The four musicians of regional renown include leader Tom Zack, Bob Singer, Bert Snow, guitarists, and Snow’s brother, Erik Snow, wailing on the drums.

Local winery representatives offering a diverse range of samples and sales of popular vintages were well represented at the event.

The businesses include LaBelle Winery, whose locations are found in Amherst and Derry, Zorvino Vineyards, based in Sandown, and Averill House Vineyard, located in Brookline. Attendees savored Chardonnays, Pinot Grigios, Sauvignon Blancs and other varieties derived from the ripest of fruits and grapes.

In addition, Tony Sirois, the owner of Smokin’ Bones BBQ Sauce, based in Troy, served up some spicier samples — handcrafted barbecue sauces. Varieties including Honey, Garlic & Maple and Jalapeno Maple BBQ enticed an avid cadre of tasters and buyers.

Sunny Valley Farms, 42 State Route101A, a purveyor of Stonewall Kitchen products, is the site of a year-round garden center, gift shop and market that is family owned and operated by Shane Robinson and kin, plus a crew of dedicated horticulturalists who can accommodate any customer's need for seasonal florals, trees, herbs and garden decor. Photo by LORETTA JACKSON

The indoor gift shop at Sunny Valley Farms offers handmades by local craftsmen and other intriguing products. Fluffy stuffed animals, custom greeting cards, woodworked utensils and serving bowls found buyers.

The Sunny Valley Farms indoor market, alongside the gift shop, is a go-to for a full line of Stonewall Kitchen products including jams and jellies that always seem to find some crunchy toast or the center of a peanut butter sandwich.

The market also carries vitamins, organics, honey, spices by the spoonful or the cup, chocolates sold individually or in multiples, plus candied ginger.

Jake’s Old Fashioned Ice Cream & Cakes, a Nashua enterprise owned since 2003 by Roni Vetter, provides Sunny Valley Farms dozens of pints in the freezer case. An in-store ice cream bar stocked with gallons of her top flavors were scooped for eventgoers who mostly repaired to an adjoining patio.

Another attraction at the Rebloom Festival drew seafood lovers to a mobile caterer whose logo on the food truck, Cousins Maine Lobster, indicated that inside were Shark Tank television celebrity entrepreneurs, or, more likely, their representatives, providing Maine lobsters, lobster rolls, steamed lobster tails and lobster bisque direct from the ocean.

A franchised Cousins Maine Lobster mobile catering food truck served a steamy menu of lobster rolls, lobster bisque, steamed lobster in its shell and other delights as a part of a California enterprise founded in 2012 and funded early on by Barbara Corcoran of Shark Tank, whose $55,000 investment and 15% equity share helped launch the firm into a nationwide $1 billion company. (cousinsmainelobster.com) Photo by LORETTA JACKSON

The conclusion of the Rebloom Festival was ripe with thankyous from staffers and from Shane Robinson, whose family has excelled in horticulture since 1988 and who offers delivery of garden purchases as a customer service.

More information about Sunny Valley Farms, 42 State Route 101A in Amherst, is available online at sunnyvf.com or by calling 603-673-6160.

Welcoming an estimated 1,000 visitors to the annual Rebloom Festival, presented throughout the day at Sunny Valley Farms in Amherst on Aug. 22, are these hosts, from left, Brianna Legrow, Samuel Lindsey, Sophie Lapan, Kiersten Delier, baby Maeve Robinson and her mother Jessica Bournival, Shane Robinson, owner of Sunny Valley Farms, and Erin Brede. Photo by LORETTA JACKSON

The Black & Bluez band, based in Newburyport, Mass., includes members, from left, Tom Zack, Bob Singer and Bert Snow, along with Bert's son, Erik Snow on drums, all of whom who played all day long on Aug. 22 during the Rebloom Festival at Sunny Valley Farms in Amherst. Photo by LORETTA JACKSON

The Anderson Family, residents of Nashua, are enjoying some quality time at the recent Sunny Valley Farm's Rebloom Festival, where music, food and bargains on garden supplies and plants were highlights of the Aug. 22 event. Photo by LORETTA JACKSON

Levi Turgeon Herling, age 3, is depending on his uncle, Zaid Turgeon, both of Wilton, to share the tender, buttered lobster roll made available to them at the Rebloom Festival at Sunny Valley Farms by Cousins Maine Lobster, a mobile catering food truck operation franchised nationwide. Photo by LORETTA JACKSON